How to Make - LadyLonghair's

Chronic Chip Brownies

Munch-O-Meter

Ingredients:  chronic brownies
3/4 cup pot-butter (softened)
2 cups all-purpose flour
3 eggs
2 teaspoons baking powder
1 teaspoon salt
3/4 cup sugar
3/4 cup (firmly packed) dark brown sugar
1 teaspoon vanilla extract
1 (12 ounce) package (2 cups) of chocolate morsels

Directions:finished pot brownies
1)
Preheat oven to 350 degrees.
2) In a small bowl, combine the flour, baking powder, and salt (set aside).
3) In a large bowl, combine the butter, sugar, brown sugar, and vanilla extract (beat until creamy).
4) Add eggs (one at a time), beating well after each addition.
5) Gradually add flour mixture and mix well.
6) Stir in the chocolate morsels.
7) Spread evenly into a well-greased 15 x 10 x 1-inch baking pan.
8) Bake at 350 degrees for 30 to 40 minutes.
9) Cool and cut into 2-inch squares.

Makes 32 (2-inch) squares

 

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